Fermented Fresno Hot Sauce

This ended up tasting like a fruiter, more complex Tapatio, fermented for about a month. Made from the memory of Cart Driver’s 22 quart Cambros in the summer.

Fermented Fresno/Mango Hot Sauce


  • Fresno chilies
  • Mango pits
  • Garlic
  • Red onion
  • Carrot
  • 3 percent salt
  • Sugar and xantham gum